Enrico's creations that make every breakfast special
Sweet recipes
Soft cakes, fragrant biscuits, scented tartlets from our Turin kitchen. Our baking is born of a passion for the flavours of Piedmont and the excellence of its raw ingredients.
Preparing breakfast every morning for our guests is one of the greatest joys of this job. Every recipe is born in our kitchen in Turin, carefully thought out and tested (and retested!) until it is perfect.
We have decided to share some of our favourite creations with you. If you have already been our guests, try recreating them at home: when you taste them, we are sure your thoughts will come back here, to our kitchen. And if you like the result, tag us on Instagram @colazionedaaugusta — we always love seeing your creations!
If you haven’t visited us yet, let these recipes tempt you: you may feel like coming to taste them in person. And if you book directly with us, you can ask us to prepare your favourite for your breakfast — a small luxury that only a B&B can give you.
Soft cakes, fragrant biscuits, scented tartlets from our Turin kitchen. Our baking is born of a passion for the flavours of Piedmont and the excellence of its raw ingredients.
For those who want to start the day with something more substantial. Many B&Bs stop at sweet things. We don’t, because we know there are those who need real flavours in the morning.
Our cooking knows no boundaries.
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